Full-bodied and dry, this classic Italian blend exudes aromatics of
farm fresh raspberries supported by subtle hints of vanilla and earthy
tones. Fermentation on untoasted American Oak shavings and Merlot Winery
Grape Skins adds intense tannins to round out the concentrated nose of
blackberries and black pepper.
Includes Fresh Merlot Grape Skins and 4.75 gallons of premium winery grape juice. Yields 30 750ml bottles of wine.
2007-2011 and 2013 WineMaker International Award Winner