Soft Candi Sugars can be preferred over candi syrups for their ease of storage and boil addition. Our Brun Fonce soft sugar is the raw super-infused crystalline result of the Candi Syrup manufacturing process. As a result it has a very intense yet smooth flavor. Brun Fonce is the most flavorful dark cassonade (soft candi sugar) on the market. It contributes notable dark fruit and subtle caramel flavors.