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Home Beermaking, 4th edition, William Moore
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The Complete Beginner's Guidebook
76 pages
From the back cover:
Home Beermaking focuses on making great beer from malt extract. Expensive equipment or complicating grain mashing are not needed. After describing the equipment and ingredients needed for your first batch, the basic brewing process is clearly explained. This is followed by the time-tested recipes in chapter seven for everything from Summer Beer, Belgian Wit, and Honey Cream Ale, to stronger styles like Double IPA, English Strong Ale, and Belgian Triple.
76 pages
From the back cover:
Home Beermaking focuses on making great beer from malt extract. Expensive equipment or complicating grain mashing are not needed. After describing the equipment and ingredients needed for your first batch, the basic brewing process is clearly explained. This is followed by the time-tested recipes in chapter seven for everything from Summer Beer, Belgian Wit, and Honey Cream Ale, to stronger styles like Double IPA, English Strong Ale, and Belgian Triple.