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- Belgian Witbier
Pierre Celis brought the witbier style to the US back in the 1980s, long before Blue Moon was a thing. A dry wheat beer flavored with orange peel, coriander, and just a pinch of chamomile, it's an easy brew and a crowd-pleaser at the barbecue.
Recommended Yeast: Imperial Whiteout, Wyeast 3944 Belgian Wit, or Mangrove Jack Belgian Wit